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Community Circle: Cacao Ceremony
Community Circle: Cacao Ceremony

Wed, Jun 12

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Flower of Life | Energy Spa & Wellness

Community Circle: Cacao Ceremony

Cacao is a heart-opening medicine to facilitate meditation, self-reflection, connection to self and others, and emotional healing. Participating in circle as part of a cacao ceremony can be a deeply spiritual and transformative experience that inspires community and heart-centered connection.

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Time & Location

Jun 12, 2024, 6:30 PM – 8:30 PM EDT

Flower of Life | Energy Spa & Wellness, 1375 Regent St, Greater Sudbury, ON P3E 3Z4, Canada

About the event

Join us at the Flower of Life | Energy Spa & Wellness Centre in Sudbury Wednesday, June 12 at 6:30pm for our monthly Cacao Ceremony facilitated by Bree Pollard, Linda Audette and Line Perreault. When you book this experiential journey, you will receive a ceremonial cup of KAKAO, grounding somatic practice, sound bath, meditation, tapping and sharing circle.

What can I receive and embody from a Cacao Ceremony?

Participating in circle as part of a cacao ceremony can be a deeply spiritual and transformative experience that inspires community and heart-centered connection. The ceremony creates a safe and sacred space where we can each savour a ceremonial-grade cup of cacao, fostering a sense of unity and connection. The heart-opening properties of cacao can facilitate emotional and spiritual healing, helping you to connect more deeply with your inner self and others in the circle.

Our ceremonies incorporate KAKAO™ Ceremonial Drinking Chocolate and includes a beautiful blend of modalities such as somatic practices, sound bath healing, meditation, and tapping, allowing you to set intentions and engage with your spirituality and your body. If you feel called, as you share your experiences and insights with the group, you can gain empathy and support from like-minded humans. This communal, heart-centered experience can lead to personal growth, enhanced self-awareness, and a deeper sense of community, connection and belonging. Ultimately, a cacao ceremony in circle can offer a profound and nourishing journey for your heart, mind, and soul.

Every month, all batches of KAKAO™ are blessed with prayer, intention, sound, and love ~ infused with the energy of the current blessing by everyone involved in the process, from farm to cup. This month is the FORGIVENESS Edition. If you'd like to learn more, Makenzie (Owner and Founder of KAKAO) chats with DayLuna about KAKAO’s story and the evolution of the blessings on their podcast, listen here.

Meet your facilitators:

Bree Pollard is a certified SomatIQ Breathwork™ and Spinal Energetics™ Practitioner, Certified Energy Healer and KAKAO™ Facilitator that studied in the Soma+IQ™ Method through Somatic Release and with KAKAO™ Ceremonial Drinking Chocolate.

Linda Audette is a Sound Bath Facilitator, Holy Fire Reiki Master and the Owner of The Flower of Life that offers a variety of energetic work and brings a wealth of experience holding sacred circles and safe containers for gentle release.

Line Perreault is a certified Emotional Freedom Technique (EFT), Trauma Release Technique (TRT) Practitioner, and Reiki Master that guides and facilitates the release of old stories and programming offering intuitive support for a transformative experience.

It would be an honour to hold space for you, and we look forward to seeing you at The Flower of Life Energy Spa & Wellness Centre in Sudbury Wednesday, June 12th at 6:30pm. Doors open at 6:15pm, limited space available. #cacaoceremony #thewombroom

Note: Please ensure you dress comfortably and are well hydrated before, during and after working with KAKAO. We also recommend that you do not consume caffeine, alcohol, substances or any heavy, fatty foods for a few hours before working with KAKAO. Yoga mat provided. Feel free to bring your own yoga mat, blanket, crystal, journal or any other item you feel called to bring.

What makes KAKAOCeremonial Drinking Chocolate Unique?

  1. Heirloom Cacao Beans: Original strains of cacao created by Mother Earth, pre-hybridization, cross-pollination and modification
  2. No Heavy Processing: Stone grinders used to gently make the finished product
  3. Whole Beans Used: All components and beneficial compounds in tact
  4. Intentional Supply Chain & Respect of Traditional Cultures, Practices and Farming
  5. 501c3 Non Profit: Beyond fair trade, direct relationships, wild family farms, woman-owned

Please see What Makes KAKAO Unique? – KAKAO Drinking Chocolate (flykakao.com) and Signature Blend vs Pure (+ Ingredients Overview) – KAKAO Drinking Chocolate (flykakao.com) for more information on this beautiful heart-centered medicine.

Please contact us if you are interested in making KAKAO™ a part of your life and practice. We would be happy to share our discount code as a token of our appreciation.

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